The mineral water of Solé comes from the Lombardy region in Northern Italy. It has a low mineral and sodium content and a delicate, almost sweet taste. Solé without carbon dioxide is the ideal accompaniment to a glass of good wine.
In Roman times, the legionaries stocked up on water at the Solé source and during the Middle Ages the water was renowned for its health-giving properties. Solé is also the water of choice for popular British television chef Jamie Oliver for his top restaurant “Fifteen” in London.
The Arte bottle is the exclusive version in a bottle, going from round to a quadrant shape which is cleverly adorned with images from Leonardo da Vinci.
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